Ultimate Bbq Pork Belly Recipe That Will Blow Your Mind

If you’re a fan of BBQ, get ready to elevate your culinary game with the ultimate BBQ pork belly recipe that will truly blow your mind! This dish is perfect for gatherings, celebrations, or simply a weekend treat. The succulent, juicy pork belly, combined with the smoky flavor of the grill, and a rich, tangy sauce is bound to impress anyone who tastes it. Let's dive into the details of this delicious recipe, with tips and tricks to ensure your pork belly comes out perfectly every time! 😋

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What is Pork Belly? 🥓

Pork belly is a popular cut of meat that comes from the belly of a pig. It has a rich flavor and a unique texture that makes it a favorite among meat lovers. The cut is known for its layers of fat and meat, which, when cooked properly, render down to create a juicy and flavorful dish. This recipe aims to highlight the natural flavors of the pork belly while adding that irresistible BBQ kick.

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Ingredients 🛒

To make the ultimate BBQ pork belly, you’ll need the following ingredients:

<table> <tr> <th>Ingredient</th> <th>Quantity</th> </tr> <tr> <td>Pork belly</td> <td>2-3 pounds</td> </tr> <tr> <td>Brown sugar</td> <td>1/4 cup</td> </tr> <tr> <td>Smoked paprika</td> <td>2 tablespoons</td> </tr> <tr> <td>Garlic powder</td> <td>1 tablespoon</td> </tr> <tr> <td>Onion powder</td> <td>1 tablespoon</td> </tr> <tr> <td>Black pepper</td> <td>1 teaspoon</td> </tr> <tr> <td>Salt</td> <td>1 teaspoon</td> </tr> <tr> <td>BBQ sauce</td> <td>1 cup (store-bought or homemade)</td> </tr> <tr> <td>Apple cider vinegar</td> <td>1 tablespoon</td> </tr> <tr> <td>Olive oil</td> <td>1 tablespoon</td> </tr> </table>

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Preparing the Pork Belly 🌿

Step 1: Score the Meat

To enhance the flavor and texture, begin by scoring the skin of the pork belly in a crosshatch pattern. This will allow the seasoning to penetrate the meat and help achieve that crispy skin we all love.

Step 2: Create the Rub

In a bowl, mix together the brown sugar, smoked paprika, garlic powder, onion powder, black pepper, and salt. This spice rub is the key to adding an explosion of flavor to the pork belly. Once mixed, rub this mixture all over the pork belly, making sure it gets into the scored areas as well. Let it marinate for at least an hour, or preferably overnight in the refrigerator for maximum flavor.

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Step 3: Prepping the Grill

Set your grill up for indirect cooking. If using a charcoal grill, light the coals on one side and leave the other side empty. For a gas grill, only light half of the burners. This method ensures the pork belly cooks evenly without burning.

Cooking the Pork Belly 🍖

Step 4: Start Cooking

Once your grill is ready, place the pork belly on the side without direct heat. Close the lid and cook for about 2 to 2.5 hours at a temperature of 225°F to 250°F (107°C to 121°C).

Important note: “Low and slow is key! The long cooking time allows the fat to render and the flavors to develop.”

Step 5: Add BBQ Sauce

After the initial cooking time, brush your favorite BBQ sauce onto the pork belly. You can mix it with apple cider vinegar for added tanginess. Then, increase the grill temperature to around 300°F (149°C) and continue cooking for an additional 30 minutes.

Step 6: Achieving Crispiness

For that irresistible crispy skin, finish cooking the pork belly over direct heat for 5-10 minutes, flipping once. Keep an eye on it to prevent burning!

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Serving Suggestions 🍽️

Once cooked to perfection, let the pork belly rest for about 10 minutes before slicing. This resting time helps retain its juices.

How to Serve

Slice the pork belly into bite-sized pieces, drizzle with extra BBQ sauce, and serve with:

• Coleslaw 🥗
• Grilled corn on the cob 🌽
• Baked beans 🍲
• Fresh bread rolls 🥖
• Pickles and jalapeños for an added kick 🌶️

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Conclusion 🌟

With this ultimate BBQ pork belly recipe, you'll be well on your way to becoming the BBQ master of your neighborhood! The combination of flavors, the crispy skin, and the tender meat are sure to impress your family and friends. Don’t forget to capture their reactions and enjoy the delicious meal you’ve prepared! Happy grilling! 🍖❤️

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