7 Prawn Tomato Sauce Pasta Recipes You Must Try

Pasta is one of those universal dishes that can be prepared in numerous ways, but when combined with prawns and a rich tomato sauce, it elevates the dish to a whole new level. 🍝 Prawns add a delicate, seafood flavor that pairs beautifully with the acidity of tomatoes, making it a perfect match for pasta. If you're looking to spice up your pasta nights, here are 7 prawn tomato sauce pasta recipes you must try!

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1. Classic Prawn Spaghetti in Tomato Sauce

This classic recipe is simple yet delicious. With just a few ingredients, you can create a dish that tastes like it came straight from a restaurant!

Ingredients

• 250g spaghetti
• 200g prawns, peeled and deveined
• 1 can (400g) chopped tomatoes
• 2 cloves garlic, minced
• 1 onion, chopped
• 2 tablespoons olive oil
• Salt and pepper to taste
• Fresh basil for garnish

Instructions

1. Cook the spaghetti according to package instructions.
2. In a pan, heat olive oil over medium heat. Add garlic and onion; sauté until translucent.
3. Add the chopped tomatoes, and season with salt and pepper. Let it simmer for 10 minutes.
4. Add the prawns, cooking until pink (about 5 minutes).
5. Drain the spaghetti and toss with the sauce.
6. Serve garnished with fresh basil.

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2. Creamy Prawn Fettuccine with Tomato Basil Sauce

This recipe adds a creamy twist to the classic prawn pasta. The creamy tomato sauce makes it rich and comforting!

Ingredients

• 250g fettuccine
• 200g prawns, peeled and deveined
• 1 cup heavy cream
• 1 can (400g) diced tomatoes
• 3 cloves garlic, minced
• 2 tablespoons butter
• Salt, pepper, and fresh basil to taste

Instructions

1. Cook fettuccine as per package instructions.
2. In a pan, melt butter and sauté garlic until fragrant.
3. Stir in the diced tomatoes, season, and let it simmer for 5 minutes.
4. Add the cream and prawns, cooking until prawns are done.
5. Toss fettuccine with the sauce and garnish with fresh basil.

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3. Prawn Linguine with Cherry Tomatoes

A fresh and vibrant dish that highlights the sweetness of cherry tomatoes and succulent prawns. Perfect for a light summer dinner! 🍅

Ingredients

• 250g linguine
• 200g prawns, peeled and deveined
• 200g cherry tomatoes, halved
• 3 cloves garlic, minced
• 2 tablespoons olive oil
• Salt, pepper, and parsley for garnish

Instructions

1. Cook linguine until al dente.
2. Heat olive oil in a pan, add garlic, and sauté until golden.
3. Add cherry tomatoes, season, and cook until soft (about 5 minutes).
4. Add prawns and cook until they turn pink.
5. Toss linguine with the sauce and garnish with parsley.

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4. Spicy Prawn Arrabbiata Pasta

If you love a little heat, this spicy arrabbiata sauce with prawns is the perfect dish for you! 🌶️

Ingredients

• 250g penne pasta
• 200g prawns, peeled and deveined
• 1 can (400g) crushed tomatoes
• 3 cloves garlic, minced
• 1 teaspoon red chili flakes
• 2 tablespoons olive oil
• Fresh parsley for garnish

Instructions

1. Cook penne according to package directions.
2. In a skillet, heat olive oil and sauté garlic and chili flakes until fragrant.
3. Stir in crushed tomatoes, season, and simmer for 10 minutes.
4. Add prawns and cook until pink.
5. Toss with penne and garnish with parsley.

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5. Prawn and Spinach Pasta in Tomato Sauce

This dish not only tastes great, but it also provides a healthy dose of greens with the addition of spinach! 🥬

Ingredients

• 250g pasta of your choice
• 200g prawns, peeled and deveined
• 1 can (400g) diced tomatoes
• 2 cups fresh spinach
• 3 cloves garlic, minced
• 2 tablespoons olive oil
• Salt and pepper to taste

Instructions

1. Cook pasta as per package instructions.
2. Heat olive oil in a pan, add garlic and sauté until fragrant.
3. Add diced tomatoes and season, simmer for 10 minutes.
4. Stir in spinach until wilted, followed by the prawns until cooked.
5. Toss with pasta and serve.

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6. Garlic Butter Prawn Pasta with Tomato Sauce

A rich and flavorful dish that uses garlic butter to enhance the taste of the prawns and tomato sauce. 🍤

Ingredients

• 250g spaghetti
• 200g prawns, peeled and deveined
• 1 can (400g) crushed tomatoes
• 4 cloves garlic, minced
• 4 tablespoons butter
• Salt and pepper to taste
• Fresh parsley for garnish

Instructions

1. Cook spaghetti until al dente.
2. In a large skillet, melt butter and sauté garlic until golden.
3. Add crushed tomatoes, season, and simmer for 10 minutes.
4. Add prawns, cooking until they are opaque.
5. Combine with spaghetti and garnish with parsley.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=garlic butter prawn pasta" alt="Garlic Butter Prawn Pasta"/> </div>

7. Mediterranean Prawn Pasta Salad with Tomato Dressing

Looking for a refreshing dish? Try this Mediterranean-style pasta salad that pairs perfectly with a tomato dressing! 🥗

Ingredients

• 250g fusilli pasta
• 200g prawns, peeled and cooked
• 1 can (400g) diced tomatoes
• 1 cucumber, diced
• 1 bell pepper, diced
• 3 tablespoons olive oil
• Salt and pepper to taste

Instructions

1. Cook fusilli and let it cool.
2. In a bowl, mix diced tomatoes, cucumber, bell pepper, olive oil, and seasoning.
3. Add cooked prawns and fusilli to the bowl and toss well.
4. Serve chilled.

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Incorporating these 7 prawn tomato sauce pasta recipes into your weekly meal plan will surely impress your family and friends. 🍽️ Enjoy experimenting with flavors and textures while indulging in the delightful taste of prawns and rich tomato sauces!