7 Irresistible Loaf Cake Recipes To Try In The Uk

Loaf cakes are a beloved staple in British baking, offering a delightful treat that’s perfect for afternoon tea, dessert, or simply as a snack. These dense, moist cakes are incredibly versatile, allowing for a variety of flavors and ingredients that cater to everyone’s taste. In this blog post, we’ll explore 7 irresistible loaf cake recipes that you absolutely must try in the UK. 🍰✨

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1. Classic Lemon Drizzle Loaf Cake 🍋

Lemon drizzle cake is a quintessential British favorite. This cake features a zesty lemon flavor that perfectly balances sweetness with a tangy kick.

Ingredients:

• 225g unsalted butter, softened
• 225g caster sugar
• 4 large eggs
• 225g self-raising flour
• Zest and juice of 2 lemons

Instructions:

1. Preheat your oven to 180°C (350°F).
2. Cream the butter and sugar together until light and fluffy.
3. Add the eggs, one at a time, mixing well after each addition.
4. Fold in the flour, lemon zest, and juice.
5. Pour the mixture into a greased loaf tin and bake for 50-60 minutes.
6. Once baked, drizzle with a mixture of icing sugar and lemon juice.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Classic%20Lemon%20Drizzle%20Loaf%20Cake" alt="Classic Lemon Drizzle Loaf Cake" /> </div>

2. Rich Chocolate Loaf Cake 🍫

Indulge your chocolate cravings with this rich chocolate loaf cake that’s sure to satisfy even the most passionate chocoholic.

Ingredients:

• 200g dark chocolate
• 150g unsalted butter
• 250g caster sugar
• 4 large eggs
• 125g plain flour

Instructions:

1. Preheat the oven to 160°C (320°F).
2. Melt the chocolate and butter together in a bowl over simmering water.
3. Stir in the sugar, followed by the eggs, mixing well.
4. Fold in the flour gently.
5. Pour the batter into a lined loaf tin and bake for about 45 minutes.
6. Let cool before slicing.

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3. Moist Banana Bread 🍌

Banana bread is a fantastic way to use up overripe bananas. This moist and flavorful loaf is a must-try!

Ingredients:

• 3 ripe bananas, mashed
• 150g sugar
• 2 large eggs
• 75g unsalted butter, melted
• 200g plain flour
• 1 tsp baking soda

Instructions:

1. Preheat the oven to 175°C (350°F).
2. In a bowl, mix the mashed bananas, sugar, eggs, and melted butter.
3. Add the flour and baking soda, mixing until combined.
4. Pour the batter into a loaf tin and bake for 50-60 minutes.
5. Cool on a rack before serving.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Moist%20Banana%20Bread" alt="Moist Banana Bread" /> </div>

4. Classic Victoria Sponge Loaf Cake 🍰

The Victoria sponge cake is a British classic that’s elegant in its simplicity, often filled with jam and cream.

Ingredients:

• 200g unsalted butter
• 200g caster sugar
• 4 large eggs
• 200g self-raising flour
• 1 tsp vanilla extract
• Jam and whipped cream for filling

Instructions:

1. Preheat the oven to 180°C (350°F).
2. Cream the butter and sugar until light and fluffy.
3. Add the eggs and mix well, followed by the flour and vanilla.
4. Pour into a loaf tin and bake for about 45-50 minutes.
5. Once cooled, slice in half and fill with jam and whipped cream.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Classic%20Victoria%20Sponge%20Loaf%20Cake" alt="Classic Victoria Sponge Loaf Cake" /> </div>

5. Spiced Apple Loaf Cake 🍏

Warm spices and fresh apples create a delightful and comforting loaf cake that’s perfect for any season.

Ingredients:

• 250g plain flour
• 200g sugar
• 3 large eggs
• 2 medium apples, peeled and diced
• 1 tsp cinnamon
• 1 tsp nutmeg
• 1 tsp baking powder

Instructions:

1. Preheat the oven to 180°C (350°F).
2. In a bowl, mix together the flour, sugar, baking powder, cinnamon, and nutmeg.
3. Add the eggs and diced apples, mixing until just combined.
4. Pour into a loaf tin and bake for 60 minutes.
5. Allow to cool before slicing.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Spiced%20Apple%20Loaf%20Cake" alt="Spiced Apple Loaf Cake" /> </div>

6. Coffee and Walnut Loaf Cake ☕

Coffee and walnut is a classic flavor combination that’s particularly popular in British cafes.

Ingredients:

• 175g unsalted butter
• 175g sugar
• 3 large eggs
• 175g self-raising flour
• 50ml strong brewed coffee
• 100g chopped walnuts

Instructions:

1. Preheat the oven to 180°C (350°F).
2. Cream the butter and sugar together until light and fluffy.
3. Add the eggs and mix well. Stir in the coffee.
4. Fold in the flour and walnuts.
5. Pour into a loaf tin and bake for 50-60 minutes.
6. Cool and enjoy!

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Coffee%20and%20Walnut%20Loaf%20Cake" alt="Coffee and Walnut Loaf Cake" /> </div>

7. Zesty Orange and Almond Loaf Cake 🍊

This gluten-free loaf cake is rich in flavor and perfect for those who need a wheat-free option.

Ingredients:

• 200g ground almonds
• 200g sugar
• 4 large eggs
• Zest and juice of 2 oranges
• 1 tsp baking powder

Instructions:

1. Preheat your oven to 170°C (340°F).
2. In a bowl, combine ground almonds, sugar, baking powder, orange zest, and juice.
3. Beat in the eggs until fully incorporated.
4. Pour into a loaf tin and bake for 50-60 minutes.
5. Once cooled, drizzle with orange glaze if desired.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Zesty%20Orange%20and%20Almond%20Loaf%20Cake" alt="Zesty Orange and Almond Loaf Cake" /> </div>

Tips for Perfect Loaf Cakes 🥳

• Use Room Temperature Ingredients: This helps in mixing them together smoothly and ensures a uniform texture.
• Don’t Overmix: Overmixing can lead to dense cakes; mix just until the ingredients are combined.
• Check for Doneness: Insert a skewer into the center; it should come out clean if the cake is done.
• Let Cool Before Slicing: Allowing the cake to cool properly helps it set and makes slicing easier.

These 7 irresistible loaf cake recipes are not only easy to prepare but also promise a delightful experience for anyone who tries them. Whether you're a seasoned baker or a novice, these recipes will surely impress your friends and family. Happy baking! 🎉