5 Delicious Ways To Transform Panettone Into Bread And Butter Pudding

Panettone is not just a delightful treat for the holiday season; it's a versatile ingredient that can elevate your dessert game all year round! One of the most decadent ways to enjoy panettone is by transforming it into a sumptuous bread and butter pudding. With its rich texture and flavor, panettone lends itself perfectly to this classic dish. In this article, we will explore five delicious ways to make bread and butter pudding using panettone. Let’s dive into these heavenly creations! 🍰

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=5%20Delicious%20Ways%20To%20Transform%20Panettone%20Into%20Bread%20And%20Butter%20Pudding" alt="Delicious Panettone Bread and Butter Pudding"> </div>

1. Classic Panettone Bread and Butter Pudding

The simplest and most traditional way to use panettone is by making a classic bread and butter pudding. This version showcases the lightness and sweetness of panettone while remaining comforting and satisfying.

Ingredients

• 500g panettone, cut into slices
• 4 large eggs
• 500ml milk
• 200ml double cream
• 100g sugar
• 1 tsp vanilla extract
• A pinch of nutmeg and cinnamon
• 50g butter for greasing

Method

1. Preheat the oven to 160°C (320°F).
2. Grease a baking dish with butter.
3. Layer the slices of panettone in the dish.
4. In a mixing bowl, whisk together eggs, milk, cream, sugar, vanilla extract, and spices until well combined.
5. Pour the mixture over the panettone, ensuring all pieces are soaked.
6. Bake for about 30-35 minutes until golden and set.

This classic recipe pairs wonderfully with a scoop of vanilla ice cream or a drizzle of cream! 🍦

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Classic%20Panettone%20Bread%20and%20Butter%20Pudding" alt="Classic Panettone Pudding"> </div>

2. Chocolate Chip and Orange Zest Variation

If you’re a fan of chocolate, this version adds an irresistible twist by including chocolate chips and fresh orange zest for a burst of flavor. 🍫🍊

Ingredients

• 500g panettone, cut into pieces
• 200g dark chocolate chips
• Zest of 1 orange
• 4 large eggs
• 400ml milk
• 100ml double cream
• 100g sugar
• 1 tsp vanilla extract

Method

1. Preheat the oven to 160°C (320°F).
2. Grease a baking dish with butter.
3. Arrange panettone pieces in the dish and sprinkle chocolate chips and orange zest over them.
4. Whisk together the eggs, milk, cream, sugar, and vanilla.
5. Pour over the panettone and let it soak for 15 minutes.
6. Bake for 30-35 minutes until the pudding is set and lightly browned.

The combination of chocolate and orange will leave you craving more! 🍽️

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Chocolate%20Chip%20and%20Orange%20Zest%20Pudding" alt="Chocolate Chip and Orange Pudding"> </div>

3. Spiced Apple and Cinnamon Delight

Transform your panettone into a cozy autumn-inspired dish with spiced apples and cinnamon. This recipe is perfect for chilly evenings! 🍏🍂

Ingredients

• 500g panettone, cubed
• 2 large apples, peeled and chopped
• 2 tsp ground cinnamon
• 4 large eggs
• 400ml milk
• 100ml cream
• 100g sugar
• 1 tsp vanilla extract
• 50g butter for greasing

Method

1. Preheat the oven to 160°C (320°F).
2. Grease a baking dish with butter.
3. Mix chopped apples with cinnamon and layer them with the panettone.
4. Whisk together eggs, milk, cream, sugar, and vanilla.
5. Pour over the mixture and allow it to soak.
6. Bake for 30-35 minutes until golden and set.

The aroma of spiced apples will fill your kitchen with warmth! 🍏

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Spiced%20Apple%20and%20Cinnamon%20Pudding" alt="Spiced Apple and Cinnamon Pudding"> </div>

4. Nutella and Hazelnut Heaven

For those who can’t resist Nutella, this rich variation will be your new favorite! Combining the creaminess of Nutella with crunchy hazelnuts, it’s pure indulgence! 🌰✨

Ingredients

• 500g panettone, sliced
• 200g Nutella
• 50g hazelnuts, roughly chopped
• 4 large eggs
• 400ml milk
• 100ml double cream
• 100g sugar
• 1 tsp vanilla extract

Method

1. Preheat the oven to 160°C (320°F).
2. Grease a baking dish.
3. Spread Nutella between panettone slices and arrange in the dish, sprinkling with hazelnuts.
4. Whisk together the eggs, milk, cream, sugar, and vanilla.
5. Pour over the panettone and let it soak.
6. Bake for 30-35 minutes until puffed and golden.

This indulgent treat will satisfy your sweet tooth! 😍

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Nutella%20and%20Hazelnut%20Pudding" alt="Nutella and Hazelnut Pudding"> </div>

5. Tropical Pineapple and Coconut Fusion

Add a tropical twist to your bread and butter pudding by including juicy pineapple and creamy coconut! 🍍🥥

Ingredients

• 500g panettone, cut into slices
• 200g canned pineapple chunks, drained
• 100g desiccated coconut
• 4 large eggs
• 400ml coconut milk
• 100ml cream
• 100g sugar
• 1 tsp vanilla extract

Method

1. Preheat the oven to 160°C (320°F).
2. Grease a baking dish with butter.
3. Layer panettone, pineapple chunks, and desiccated coconut.
4. Whisk together the eggs, coconut milk, cream, sugar, and vanilla.
5. Pour over the mixture and let it soak.
6. Bake for 30-35 minutes until set.

This fruity pudding is perfect for summer gatherings! ☀️

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Tropical%20Pineapple%20and%20Coconut%20Pudding" alt="Tropical Pineapple and Coconut Pudding"> </div>

Important Note

Each recipe can be adjusted according to personal taste preferences. Feel free to experiment with different ingredients and combinations to create your unique version of panettone bread and butter pudding!

Now that you have five delicious ways to transform panettone into bread and butter pudding, why not give them a try? Each recipe is simple, delightful, and guaranteed to impress your family and friends. Enjoy your culinary adventure!