Blackberry Apple Crumble: Irresistible Dessert Recipe

Blackberry Apple Crumble is a delightful dessert that tantalizes the taste buds and fills your home with a warm, inviting aroma. This sweet treat combines the tanginess of blackberries with the sweetness of apples, all topped with a crunchy crumble that makes each bite irresistible. Whether you’re baking for a special occasion or simply treating yourself and your family, this recipe is sure to please. Let’s dive into the details of making this delicious dessert! 🍏🫐

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Ingredients You Will Need

To make the perfect Blackberry Apple Crumble, gather the following ingredients:

<table> <tr> <th>Ingredients</th> <th>Quantity</th> </tr> <tr> <td>Blackberries</td> <td>2 cups (fresh or frozen)</td> </tr> <tr> <td>Apples (sliced)</td> <td>3 cups (Granny Smith or your choice)</td> </tr> <tr> <td>Granulated sugar</td> <td>¾ cup</td> </tr> <tr> <td>Brown sugar</td> <td>¼ cup</td> </tr> <tr> <td>Ground cinnamon</td> <td>1 tsp</td> </tr> <tr> <td>All-purpose flour</td> <td>½ cup</td> </tr> <tr> <td>Oats (rolled)</td> <td>1 cup</td> </tr> <tr> <td>Butter (unsalted, melted)</td> <td>½ cup</td> </tr> </table>

Important Notes:

"Feel free to adjust the amount of sugar based on the sweetness of your fruit and personal preference!"

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Preparation Steps

Step 1: Prepare the Filling

1. Preheat your oven to 350°F (175°C).
2. In a large mixing bowl, combine the sliced apples, blackberries, granulated sugar, brown sugar, and ground cinnamon. Toss until the fruits are well-coated.
3. Transfer the fruit mixture to a greased baking dish. Make sure to spread it evenly for uniform cooking.

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Step 2: Make the Crumble Topping

1. In another bowl, mix the oats, all-purpose flour, and brown sugar. Stir well.
2. Pour in the melted butter and mix until the ingredients are crumbly and well combined. The mixture should resemble coarse crumbs.

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Step 3: Assemble and Bake

1. Evenly distribute the crumble topping over the fruit filling in the baking dish.
2. Place the dish in the preheated oven and bake for about 35-40 minutes or until the topping is golden brown and the fruit is bubbling.

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Serving Suggestions

Once your Blackberry Apple Crumble is out of the oven, let it cool for a few minutes. Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream on top. The combination of warm, fruity filling and cold, creamy ice cream creates a heavenly dessert experience! 🍦

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Variations to Try

To make your Blackberry Apple Crumble even more special, consider these variations:

• Nutty Crumble: Add chopped nuts like walnuts or pecans to the crumble mixture for added texture and flavor.
• Spiced Up: Enhance the flavor with a pinch of nutmeg or ginger.
• Berry Bliss: Mix in other berries like raspberries or blueberries for a berry medley.

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Tips for the Best Blackberry Apple Crumble

• Use Fresh Ingredients: The fresher your fruits, the better the flavor of your crumble. If using frozen berries, thaw them first and drain excess liquid.
• Choose the Right Apples: Tart apples like Granny Smith hold up well during baking and provide a nice contrast to the sweetness of blackberries.
• Don’t Overmix the Topping: The crumble should remain somewhat coarse for the best texture. Overmixing can lead to a dense topping.

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Storage Tips

To store your Blackberry Apple Crumble:

• Cool Completely: Allow it to cool down completely before storing.
• Cover: Store in an airtight container or cover the baking dish with plastic wrap.
• Refrigerate: Keep it in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.

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Enjoying the Leftovers

Leftovers are a wonderful part of this recipe! Enjoy your Blackberry Apple Crumble for breakfast with a bit of yogurt, or warm it up for a comforting evening snack.

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Blackberry Apple Crumble is not just a dessert; it’s a warm hug on a plate. With its delightful combination of flavors and textures, it captures the essence of comfort food. This scrumptious dessert is a fantastic way to celebrate seasonal fruits and create wonderful memories with your loved ones. Happy baking! 🍏🫐🍰