Oat crumbles are a fantastic and versatile dessert that can satisfy any sweet tooth. They’re easy to prepare and can be customized with a variety of fruits, nuts, and spices, making them a staple in many kitchens. In this post, we’ll share 10 easy oat crumble recipes that you must try! Whether you prefer a classic apple crumble or want to venture into more exotic flavors, there’s something here for everyone. 🍏🍎
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1. Classic Apple Oat Crumble 🍏
Ingredients:
- 4 cups sliced apples
- 1 cup rolled oats
- 1/2 cup brown sugar
- 1/2 cup flour
- 1 teaspoon cinnamon
- 1/4 cup butter, softened
Instructions:
- Preheat your oven to 350°F (175°C).
- In a bowl, mix apples with half of the brown sugar and cinnamon.
- In another bowl, combine oats, flour, the remaining brown sugar, and softened butter until crumbly.
- Layer the apple mixture in a baking dish and sprinkle the crumble on top.
- Bake for 30-35 minutes or until the apples are tender and the topping is golden.
<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Classic%20Apple%20Oat%20Crumble" alt="Classic Apple Oat Crumble" /> </div>
2. Berry Oat Crumble 🍓
Ingredients:
- 2 cups mixed berries (strawberries, blueberries, raspberries)
- 1 cup rolled oats
- 1/2 cup sugar
- 1/2 cup flour
- 1/4 teaspoon salt
- 1/4 cup melted butter
Instructions:
- Preheat your oven to 350°F (175°C).
- In a baking dish, combine the mixed berries and sugar.
- In a bowl, mix oats, flour, salt, and melted butter.
- Sprinkle the oat mixture over the berries.
- Bake for 25-30 minutes until bubbly and golden brown.
<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Berry%20Oat%20Crumble" alt="Berry Oat Crumble" /> </div>
3. Peach Oat Crumble 🍑
Ingredients:
- 4 cups sliced peaches
- 1 cup rolled oats
- 1/2 cup brown sugar
- 1/2 cup flour
- 1/2 teaspoon nutmeg
- 1/4 cup cold butter
Instructions:
- Preheat your oven to 350°F (175°C).
- In a bowl, toss peaches with half of the brown sugar and nutmeg.
- Combine oats, flour, the remaining brown sugar, and cold butter until crumbly.
- Layer the peaches in a baking dish and top with the crumble.
- Bake for 30-40 minutes or until the peaches are bubbly and the topping is crispy.
<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Peach%20Oat%20Crumble" alt="Peach Oat Crumble" /> </div>
4. Cinnamon Pear Oat Crumble 🍐
Ingredients:
- 4 cups sliced pears
- 1 cup rolled oats
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1/4 cup almond flour
- 1/4 cup butter
Instructions:
- Preheat your oven to 350°F (175°C).
- Mix pears with half of the brown sugar and cinnamon.
- In another bowl, mix oats, almond flour, remaining brown sugar, and butter.
- Place the pears in a baking dish and sprinkle the oat mixture on top.
- Bake for 30 minutes until the top is golden.
<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Cinnamon%20Pear%20Oat%20Crumble" alt="Cinnamon Pear Oat Crumble" /> </div>
5. Mixed Nut Oat Crumble 🌰
Ingredients:
- 1 cup mixed nuts (walnuts, pecans, almonds)
- 1 cup rolled oats
- 1/2 cup brown sugar
- 1/2 cup flour
- 1/4 teaspoon salt
- 1/4 cup melted coconut oil
Instructions:
- Preheat your oven to 350°F (175°C).
- Chop mixed nuts and combine them with oats, flour, sugar, and salt.
- Add melted coconut oil and mix well.
- Spread the mixture in a baking dish.
- Bake for 20-25 minutes or until golden brown and crunchy.
<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Mixed%20Nut%20Oat%20Crumble" alt="Mixed Nut Oat Crumble" /> </div>
6. Chocolate Oat Crumble 🍫
Ingredients:
- 1 cup dark chocolate chips
- 1 cup rolled oats
- 1/2 cup flour
- 1/2 cup sugar
- 1/4 cup butter, melted
- 1/4 teaspoon sea salt
Instructions:
- Preheat your oven to 350°F (175°C).
- In a bowl, mix oats, flour, sugar, and sea salt.
- Stir in melted butter until combined.
- In a greased baking dish, spread half of the oat mixture, add chocolate chips, and top with the remaining mixture.
- Bake for 25 minutes until the top is firm.
<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Chocolate%20Oat%20Crumble" alt="Chocolate Oat Crumble" /> </div>
7. Pumpkin Spice Oat Crumble 🎃
Ingredients:
- 2 cups pumpkin puree
- 1 cup rolled oats
- 1/2 cup brown sugar
- 1 teaspoon pumpkin spice
- 1/2 cup flour
- 1/4 cup butter
Instructions:
- Preheat your oven to 350°F (175°C).
- In a bowl, combine pumpkin puree, brown sugar, and pumpkin spice.
- In another bowl, mix oats, flour, and melted butter until crumbly.
- Spread the pumpkin mixture in a baking dish and top with the crumble.
- Bake for 30-35 minutes.
<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Pumpkin%20Spice%20Oat%20Crumble" alt="Pumpkin Spice Oat Crumble" /> </div>
8. Tropical Fruit Oat Crumble 🍍
Ingredients:
- 2 cups diced tropical fruits (mango, pineapple, banana)
- 1 cup rolled oats
- 1/2 cup brown sugar
- 1/2 cup coconut flour
- 1/4 teaspoon cinnamon
- 1/4 cup butter
Instructions:
- Preheat your oven to 350°F (175°C).
- Toss tropical fruits with brown sugar.
- In another bowl, mix oats, coconut flour, cinnamon, and butter until crumbly.
- Layer the fruit in a baking dish and sprinkle the crumble on top.
- Bake for 25-30 minutes until golden brown.
<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Tropical%20Fruit%20Oat%20Crumble" alt="Tropical Fruit Oat Crumble" /> </div>
9. Cranberry Oat Crumble 🍒
Ingredients:
- 2 cups fresh or frozen cranberries
- 1 cup rolled oats
- 1/2 cup sugar
- 1/2 cup flour
- 1/4 teaspoon salt
- 1/4 cup butter, melted
Instructions:
- Preheat your oven to 350°F (175°C).
- Mix cranberries with sugar in a baking dish.
- In a bowl, combine oats, flour, salt, and melted butter until crumbly.
- Spread the oat mixture over the cranberries.
- Bake for 30-35 minutes until the cranberries are bubbly and the topping is golden.
<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Cranberry%20Oat%20Crumble" alt="Cranberry Oat Crumble" /> </div>
10. Maple Walnut Oat Crumble 🍁
Ingredients:
- 1 cup chopped walnuts
- 1 cup rolled oats
- 1/2 cup maple syrup
- 1/2 cup flour
- 1/4 teaspoon salt
- 1/4 cup butter
Instructions:
- Preheat your oven to 350°F (175°C).
- In a bowl, mix walnuts, oats, flour, and salt.
- Stir in maple syrup and melted butter until combined.
- Spread the mixture in a baking dish.
- Bake for 25 minutes until golden brown.
<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Maple%20Walnut%20Oat%20Crumble" alt="Maple Walnut Oat Crumble" /> </div>
Oat crumbles are not just delicious; they are also an easy way to incorporate more whole grains into your diet. With these 10 easy oat crumble recipes, you can explore a variety of flavors and ingredients. Remember, you can always customize these recipes to suit your taste preferences, adding your favorite fruits, nuts, or spices. Enjoy these delightful crumbles as a dessert or even for breakfast! 🥳🍽️