5 Delicious Ways To Serve King Prawn On Puri

King prawns are a sumptuous delicacy that brings joy to seafood lovers around the world. When paired with puri, a type of deep-fried Indian bread, the result is an irresistible dish that’s bursting with flavor. This article will explore five delicious ways to serve king prawn on puri, highlighting diverse preparations that appeal to different taste preferences. Each method emphasizes the delightful combination of textures and flavors, making every bite a culinary adventure.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=5+Delicious+Ways+To+Serve+King+Prawn+On+Puri" alt="King Prawn on Puri" /> </div>

1. Spicy King Prawn Curry on Puri 🌶️

One of the classic ways to enjoy king prawns is to prepare them in a rich, spicy curry sauce. The prawns are simmered in a blend of spices and coconut milk, creating a creamy sauce that pairs perfectly with puri.

Ingredients:

• 500g king prawns
• 1 cup coconut milk
• 2 tablespoons curry powder
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 inch ginger, grated
• Salt to taste
• Fresh coriander for garnish

Instructions:

1. Sauté onion, garlic, and ginger until fragrant.
2. Add curry powder and cook for another minute.
3. Stir in coconut milk and bring to a simmer.
4. Add king prawns and cook until they turn pink.
5. Serve over hot puri, garnished with fresh coriander.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Spicy+King+Prawn+Curry+on+Puri" alt="Spicy King Prawn Curry on Puri" /> </div>

2. Grilled King Prawn with Mint Chutney 🥗

For a lighter option, grilled king prawns served with a zesty mint chutney make a perfect appetizer or light meal. The freshness of mint enhances the seafood, creating a delightful balance.

Ingredients:

• 500g king prawns, peeled and deveined
• 2 tablespoons olive oil
• Salt and pepper to taste
• 1 cup fresh mint leaves
• 1 tablespoon lime juice
• 1 green chili (optional)

Instructions:

1. Marinate prawns with olive oil, salt, and pepper for at least 30 minutes.
2. Grill the prawns on skewers until cooked through.
3. Blend mint leaves, lime juice, and chili to make the chutney.
4. Serve grilled prawns on puri with mint chutney drizzled on top.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Grilled+King+Prawn+with+Mint+Chutney" alt="Grilled King Prawn with Mint Chutney" /> </div>

3. King Prawn Pani Puri Style 🍽️

This innovative take involves serving the prawns in a pani puri style, where they are filled with spicy water. It’s a fun and interactive way to enjoy this dish, perfect for parties.

Ingredients:

• 500g cooked king prawns
• 1 cup spicy tamarind water
• 10 puris
• Chopped onions and coriander for garnish

Instructions:

1. Prepare tamarind water with spices and seasonings according to taste.
2. Place a few king prawns inside each puri.
3. Top with chopped onions and coriander.
4. Pour spicy tamarind water over and serve immediately for a burst of flavors in each bite!

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=King+Prawn+Pani+Puri+Style" alt="King Prawn Pani Puri Style" /> </div>

4. King Prawn Tikka on Puri 🍢

Marinated in spices and yogurt, king prawn tikka is a crowd-pleaser. When served on puri, it becomes a fun finger food that’s perfect for gatherings.

Ingredients:

• 500g king prawns
• 1 cup yogurt
• 2 tablespoons tikka masala
• 1 teaspoon cumin powder
• Salt to taste
• Lemon wedges for garnish

Instructions:

1. Marinate prawns in yogurt, tikka masala, cumin, and salt for at least 1 hour.
2. Skewer and grill or bake until cooked through.
3. Serve on puri, drizzled with leftover marinade and a squeeze of lemon juice.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=King+Prawn+Tikka+on+Puri" alt="King Prawn Tikka on Puri" /> </div>

5. Crispy Tempura King Prawns on Puri 🍤

This modern twist on serving king prawns involves a crispy tempura batter. These prawns can be served as a starter or a main dish on puri.

Ingredients:

• 500g king prawns
• 1 cup tempura batter mix
• Water (as per package instructions)
• Oil for frying
• Soy sauce or sweet chili sauce for dipping

Instructions:

1. Prepare the tempura batter according to package instructions.
2. Dip king prawns in the batter and deep-fry until golden brown.
3. Drain excess oil and serve on puri with soy sauce or sweet chili sauce for dipping.

<div style="text-align: center;"> <img src="https://tse1.mm.bing.net/th?q=Crispy+Tempura+King+Prawns+on+Puri" alt="Crispy Tempura King Prawns on Puri" /> </div>

Important Notes:

"Always ensure prawns are fresh to get the best flavor and texture. The seasoning can be adjusted based on personal preferences. For a spicier kick, add extra chilies or pepper."

These five recipes showcase the versatility of king prawns when served on puri. Whether you prefer a rich curry, fresh grilled prawns, or crispy tempura, there's a way for everyone to enjoy this delightful combination. Each recipe is not only easy to follow but also brings out the best in both king prawns and puri, making it perfect for any occasion, from casual meals to festive gatherings. Dive into these delicious preparations and experience the joy of king prawns on puri!