The Ultimate Potato Cheese and Onion Pie is a hearty and delicious dish that brings comfort and satisfaction in every bite. Perfect for any occasion, this recipe combines the creamy goodness of cheese with the earthy flavor of potatoes and the savory taste of onions. It's an excellent choice for a family dinner, a potluck, or simply to enjoy at home on a cozy evening.
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Ingredients You Will Need 🥔🧀🌰
To prepare this delightful pie, gather the following ingredients:
<table> <tr> <th>Ingredient</th> <th>Quantity</th> </tr> <tr> <td>Potatoes (peeled and sliced)</td> <td>500g</td> </tr> <tr> <td>Cheddar cheese (grated)</td> <td>200g</td> </tr> <tr> <td>Onions (finely chopped)</td> <td>2 medium</td> </tr> <tr> <td>Puff pastry</td> <td>1 roll</td> </tr> <tr> <td>Butter</td> <td>50g</td> </tr> <tr> <td>Milk</td> <td>100ml</td> </tr> <tr> <td>Salt</td> <td>To taste</td> </tr> <tr> <td>Pepper</td> <td>To taste</td> </tr> <tr> <td>Egg (for egg wash)</td> <td>1</td> </tr> </table>
Important Note: "Feel free to mix and match different cheeses to find your ideal flavor blend!"
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Preparing the Filling 🥘
The filling is the star of this pie, so it's essential to get it just right. Here’s how to prepare it:
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Cook the Potatoes: Place the sliced potatoes in a pot of boiling salted water and cook for about 15-20 minutes, or until tender. Drain and set aside.
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Sauté the Onions: In a pan, melt the butter over medium heat. Add the chopped onions and sauté until they are soft and translucent, about 5-7 minutes.
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Combine Ingredients: In a bowl, combine the cooked potatoes, sautéed onions, grated cheddar cheese, milk, salt, and pepper. Mix everything together gently, ensuring the potatoes do not break apart too much.
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Allow to Cool: Let the mixture cool slightly while you prepare the pastry.
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Assembling the Pie 🥧
Once your filling is ready, it's time to assemble your pie.
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Prepare the Pastry: Roll out the puff pastry on a floured surface. You will need a base for your pie and a lid.
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Line the Pie Dish: Cut a large piece of pastry to line a pie dish (approximately 23cm in diameter). Make sure to cover the bottom and the sides.
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Add the Filling: Spoon the potato, cheese, and onion mixture into the lined pie dish, spreading it out evenly.
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Cover with Pastry: Roll out another piece of pastry to form the lid. Place it over the filling and trim any excess from the edges. Pinch or crimp the edges to seal securely.
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Egg Wash: Beat the egg and brush it over the top of the pie to give it a beautiful golden color when baked.
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Baking the Pie 🔥
To ensure the perfect bake, follow these steps:
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Preheat the Oven: Preheat your oven to 200°C (392°F).
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Bake the Pie: Place the pie on a baking tray and bake in the oven for 30-35 minutes, or until the pastry is golden brown and puffed.
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Cooling Time: Once baked, let the pie cool for about 10 minutes before slicing. This allows the filling to set a bit for easier serving.
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Serving Suggestions 🍽️
The Ultimate Potato Cheese and Onion Pie is a meal in itself, but here are some suggestions to elevate your dining experience:
- Serve with a Side Salad: A simple green salad with a light vinaigrette will balance the richness of the pie.
- Pair with Gravy: A drizzle of rich, savory gravy can take the flavors to the next level.
- Add Condiments: Consider serving with homemade chutney or piccalilli for a zesty kick.
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Storing Leftovers 🥡
If you happen to have any leftovers (which is unlikely, considering how delicious it is!), here's how to store them properly:
- Refrigerate: Place any leftover pie in an airtight container and refrigerate for up to 3 days.
- Reheat: To reheat, place slices in the oven at 180°C (356°F) for about 15-20 minutes until heated through.
Important Note: "You can also freeze portions of the pie for up to 3 months! Just ensure it is well-wrapped."
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Variations to Try 🌈
Experimenting with different flavors can result in new favorites. Here are some variations you might consider:
- Add Bacon: Cooked and crumbled bacon can add a savory twist to the filling.
- Use Different Cheeses: Mixing in mozzarella or blue cheese can create a unique flavor profile.
- Incorporate Veggies: Add spinach or leeks for additional texture and flavor.
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This Ultimate Potato Cheese and Onion Pie recipe is sure to become a beloved dish in your household. With its creamy filling and flaky pastry, it’s comfort food at its finest. Enjoy this delightful dish, and don’t forget to share with family and friends!