5 Delicious Ways To Enjoy Stewed Rhubarb And Apple

Rhubarb and apple are two flavors that complement each other beautifully, especially when stewed together. Their tartness and sweetness create a delightful balance, making them a perfect combination for various dishes. Whether you’re looking for a cozy dessert or a unique addition to your breakfast, stewed rhubarb and apple can be a star ingredient. Here, we’ll explore five delicious ways to enjoy this delectable pairing.

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1. Stewed Rhubarb and Apple on Oatmeal 🥣

One of the simplest and healthiest ways to enjoy stewed rhubarb and apple is by adding it to your morning oatmeal. The tangy flavor of the rhubarb and the sweetness of the apple will elevate your regular bowl of oatmeal into a gourmet breakfast.

Ingredients:

• 1 cup oatmeal
• 1 ½ cups water or milk
• 1 cup stewed rhubarb and apple
• Honey or maple syrup (to taste)
• Cinnamon (optional)

Instructions:

1. In a pot, bring water or milk to a boil.
2. Add the oatmeal and simmer until cooked.
3. Stir in the stewed rhubarb and apple.
4. Sweeten with honey or maple syrup and sprinkle with cinnamon.

This hearty breakfast will keep you full and satisfied throughout the morning.

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2. Rhubarb and Apple Crumble 🍏🍰

Crumble is a classic dessert that lets the flavors of stewed rhubarb and apple shine. The sweet and buttery topping contrasts perfectly with the tart filling, creating a dessert that’s both comforting and delicious.

Ingredients:

• 2 cups stewed rhubarb and apple
• 1 cup all-purpose flour
• 1 cup rolled oats
• ½ cup brown sugar
• ½ cup butter (melted)
• ½ tsp cinnamon

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a baking dish, layer the stewed rhubarb and apple evenly.
3. In a bowl, mix the flour, oats, brown sugar, melted butter, and cinnamon until crumbly.
4. Sprinkle the crumble topping over the fruit.
5. Bake for about 25-30 minutes, or until the topping is golden.

Serve it warm with a scoop of vanilla ice cream for a delightful treat!

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3. Rhubarb and Apple Sauce 🍏🍏

Homemade applesauce is a wonderful way to preserve the flavors of stewed rhubarb and apple. It can be enjoyed on its own or used as a topping for various dishes.

Ingredients:

• 3 cups stewed rhubarb and apple
• 1-2 tbsp lemon juice
• Cinnamon (optional)

Instructions:

1. In a blender or food processor, combine the stewed rhubarb and apple with lemon juice.
2. Blend until smooth or leave it slightly chunky, depending on your preference.
3. Add cinnamon for extra flavor if desired.

This sauce can be a great addition to pancakes, yogurt, or even as a side for pork dishes.

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4. Stewed Rhubarb and Apple Pie 🥧

A classic dessert, apple pie takes on a new twist with the addition of rhubarb. The result is a tangy yet sweet filling that will please any crowd.

Ingredients:

• 1 pre-made pie crust (or homemade)
• 3 cups stewed rhubarb and apple
• ¾ cup sugar
• 1 tbsp cornstarch
• 1 tsp vanilla extract
• 1 tsp cinnamon

Instructions:

1. Preheat your oven to 425°F (220°C).
2. In a bowl, mix the stewed rhubarb and apple with sugar, cornstarch, vanilla, and cinnamon.
3. Pour the mixture into the pie crust and cover it with another crust or lattice.
4. Bake for 45-50 minutes until the crust is golden.

Let it cool for a bit before serving with whipped cream or ice cream!

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5. Stewed Rhubarb and Apple Smoothie 🍹

For a refreshing drink, blend stewed rhubarb and apple into a smoothie. It’s a perfect treat for warm days or a quick breakfast on the go.

Ingredients:

• 1 cup stewed rhubarb and apple
• 1 banana
• 1 cup yogurt (or plant-based yogurt)
• ½ cup milk or juice
• Honey (to taste)

Instructions:

1. In a blender, combine all ingredients.
2. Blend until smooth.
3. Taste and adjust sweetness if needed.

This smoothie is not only delicious but packed with nutrients too!

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Important Note: Stewed rhubarb and apple are rich in vitamins and minerals, making them a healthy addition to your diet. Experiment with these recipes and enjoy the delightful flavors they bring!

Incorporating stewed rhubarb and apple into your meals can lead to a variety of delicious results. Whether you’re in the mood for something sweet or seeking a nutritious breakfast option, these five ideas will surely impress and satisfy. Enjoy the unique blend of flavors and the many ways you can savor this delightful fruit combination!