Chilli Garlic Prawn Pasta: A Quick And Delicious Recipe!

Chilli Garlic Prawn Pasta is a mouth-watering dish that combines the succulent flavors of prawns with a spicy garlic sauce, making it perfect for a quick weeknight dinner or a special occasion. This dish not only tantalizes the taste buds but also comes together in a matter of minutes, making it an ideal choice for anyone who loves to enjoy delicious food without spending hours in the kitchen. Let's dive into the details of this easy-to-make recipe!

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Ingredients You Will Need 🍝

To whip up this delectable dish, you will need the following ingredients. Make sure to gather everything before you start cooking!

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Main Ingredients:

Optional Ingredients:

Important Note:

"Make sure to choose fresh prawns for the best flavor! Frozen prawns can also be used but ensure they are thawed properly before cooking."

Step-by-Step Cooking Instructions 🥘

Now that you have all your ingredients ready, let's get started with the cooking process!

1. Cook the Spaghetti:

• Bring a large pot of salted water to a boil. Add the spaghetti and cook according to the package instructions until al dente.
• Reserve about 1 cup of the pasta water, then drain the spaghetti and set aside.

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2. Prepare the Garlic Sauce:

• In a large pan, heat the olive oil over medium heat.
• Add the minced garlic and sauté for about 30 seconds until fragrant. Be careful not to burn the garlic as it can become bitter.

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3. Cook the Prawns:

• Add the prawns to the pan, season with salt and black pepper, and cook until they turn pink and opaque, about 3-4 minutes.
• Stir in the red chili flakes to add a lovely spicy kick.

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4. Combine Everything:

• Add the cooked spaghetti to the pan with the prawns.
• If the pasta seems dry, add some reserved pasta water a little at a time until you reach your desired consistency.
• Squeeze in lemon juice and mix well to combine all the flavors.

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5. Serve:

• Divide the chilli garlic prawn pasta among serving plates.
• Garnish with chopped fresh parsley and sprinkle with grated Parmesan cheese if desired.
• For an extra kick, add more chili flakes on top.

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Variations to Try 🎉

Chilli Garlic Prawn Pasta is versatile, and you can easily customize it to suit your preferences. Here are some ideas to make it your own:

Add Vegetables:

• Include vegetables like bell peppers, spinach, or cherry tomatoes for added nutrition and flavor.

Creamy Version:

• For a creamy twist, stir in some heavy cream or a dollop of cream cheese just before serving.

Different Proteins:

• Substitute prawns with chicken or even tofu for a vegetarian option!

Nutrition Information 🌟

Here is a simple nutritional overview of a serving of Chilli Garlic Prawn Pasta (approximately):

<table> <tr> <th>Nutritional Information</th> <th>Amount per Serving</th> </tr> <tr> <td>Calories</td> <td>450</td> </tr> <tr> <td>Protein</td> <td>25g</td> </tr> <tr> <td>Carbohydrates</td> <td>60g</td> </tr> <tr> <td>Fat</td> <td>15g</td> </tr> <tr> <td>Sodium</td> <td>600mg</td> </tr> </table>

Important Note:

"Nutrition values are approximate and can vary based on the specific ingredients used."

Tips for the Perfect Dish 💡

To ensure your Chilli Garlic Prawn Pasta is perfect every time, keep these tips in mind:

• Do Not Overcook the Prawns: Prawns cook quickly; if overcooked, they can become rubbery.
• Use Fresh Ingredients: Fresh garlic, fresh prawns, and fresh herbs significantly enhance the dish’s flavor.
• Taste as You Go: Adjust the seasoning to your preference. If you like it spicier, feel free to add more chili flakes!

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Chilli Garlic Prawn Pasta is not just a recipe; it’s a celebration of flavors that can easily be made at home. With a few ingredients and simple steps, you can treat yourself and your loved ones to an unforgettable meal. Enjoy your cooking experience and bon appétit!